What can I cook with leftover rice?

35 recipes · Leftover rice

Day-old cooked rice is perfect for frying: it is drier and less sticky. Fried rice, rice pans or soups – here are recipes where rice is the star. Keep cooked rice well chilled and use it within one to two days.

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Lemon Risotto with Green Asparagus35 min · 814 kcal · vegetarian Salmon Teriyaki Bowl30 min · 882 kcal Fried Rice with Mango and Chili25 min · 265 kcal · vegan Teriyaki Edamame Bowl30 min · 681 kcal · vegan Chicken Gyros Bowl35 min · 866 kcal Salmon Avocado Bowl25 min · 865 kcal Korean Bibimbap45 min · 757 kcal Tuna Poke Bowl20 min · 708 kcal Classic Rice Pudding45 min · 483 kcal · vegetarian Lemon Parsley Rice15 min · 360 kcal · vegan Lemon Basil Rice15 min · 358 kcal · vegan Valencian Paella50 min · 995 kcal Milanese Saffron Risotto30 min · 721 kcal · vegetarian Katsudon45 min · 994 kcal Gyudon20 min · 593 kcal Bibimbap35 min · 539 kcal Tteokbokki20 min · 408 kcal · vegetarian Bun Cha40 min · 1190 kcal Hoi An Chicken Rice45 min · 711 kcal Chicken Jalfrezi65 min · 373 kcal Tandoori Chicken150 min · 615 kcal Sweet and Sour Chicken Stir-Fry30 min · 458 kcal Nigerian Jollof Rice with Chicken, Beef or Lamb60 min · 790 kcal Somali Coconut Rice (Bariis)35 min · 710 kcal · vegan Senegalese White Jollof Rice55 min · 640 kcal Pumpkin Risotto with Sage45 min · 622 kcal · vegetarian Chili sin Carne with Rice50 min · 795 kcal · vegan Red Thai Curry with Crispy Tofu50 min · 945 kcal · vegan Mujaddara with Fresh Salad60 min · 621 kcal · vegan Kerala Fish Curry with Basmati Rice40 min · 538 kcal Pad Thai with Shrimp30 min · 730 kcal Nasi Goreng35 min · 640 kcal Pumpkin Risotto with Gorgonzola, Pear and Walnuts40 min · 761 kcal · vegetarian Red Pumpkin Chickpea Curry with Lime35 min · 741 kcal · vegan Jack-o'-Lantern Peppers with Beef and Rice Filling60 min · 658 kcal